Menu
Appetisers
Tandoori Appetisers
Biriyanis
A royal dish of mogul origin. The following dishes are cooked with steamed saffron fried rice and accompanied with vegetable curry
Nawab Biryani
Pieces of chicken tikka cooked with onions and peppers, fried rice dressed with tomato and cucumber, and served with mushroom masala sauce15.9515.95Pieces of chicken tikka cooked with onions and peppers, fried rice dressed with tomato and cucumber, and served with mushroom masala sauce
Charcoal Tandoori
The tandoor is a traditional style clay oven of the north west frontier. All dishes served include basmati pilau rice, crisp salad and a special tandoori sauce that can be customised to the desired level of spice
Chicken Tikka
Boneless chunks of chicken, marinated in yoghurt and spices, then cooked in the clay oven15.9515.95Boneless chunks of chicken, marinated in yoghurt and spices, then cooked in the clay oven
Garlic Chicken Tikka
Boneless chunks of chicken, marinated in yoghurt, fresh garlic, and spices, then cooked in the clay oven16.9516.95Boneless chunks of chicken, marinated in yoghurt, fresh garlic, and spices, then cooked in the clay oven
Lamb Tikka
Pieces of lamb, marinated in yoghurt and spices, then cooked in the clay oven17.9517.95Pieces of lamb, marinated in yoghurt and spices, then cooked in the clay oven
Mixed Tikka
Pieces of chicken and lamb, marinated in yoghurt and spices, then cooked in the clay oven18.9518.95Pieces of chicken and lamb, marinated in yoghurt and spices, then cooked in the clay oven
1/2 Tandoori Chicken
Half chicken, marinated in yoghurt and spices, then cooked on charcoal in the clay oven15.9515.95Half chicken, marinated in yoghurt and spices, then cooked on charcoal in the clay oven
Egyptian Kebab
Pieces of chicken fillet, marinated in dry herbs and grilled on a skewer with mushrooms, onions, and peppers17.9517.95Pieces of chicken fillet, marinated in dry herbs and grilled on a skewer with mushrooms, onions, and peppers
Turkish Kebab
Cubes of lamb marinated in fresh ground spices, grilled on skewers with mushrooms, onions, and peppers20.9520.95Cubes of lamb marinated in fresh ground spices, grilled on skewers with mushrooms, onions, and peppers
Tandoori Seekh Kebab
Minced lamb mixed with onions, herbs, and Pakistani spices and grilled on charcoal17.9517.95Minced lamb mixed with onions, herbs, and Pakistani spices and grilled on charcoal
Tandoori Lamb Chops
Marinated in a delicious and easy spiced yoghurt marinade, then quickly cooked in a tandoor20.9520.95Marinated in a delicious and easy spiced yoghurt marinade, then quickly cooked in a tandoor
Mixed Grill
Cereals. A quarter tandoori chicken, seek kebab, king prawn, chicken tikka and lamb tikka, accompanied by rice, salad, sauce and naan24.9524.95Cereals. A quarter tandoori chicken, seek kebab, king prawn, chicken tikka and lamb tikka, accompanied by rice, salad, sauce and naan
Grilled Seafood
Special selected fish all off the bone. The following dishes are served with accompaniments of rice, crisp salad and a special tandoori sauce of your desired strength
Tandoori Fish
Succulent, fresh cold haddock fillets marinated in Jahangir special tandoori spices, then cooked on the grill17.9517.95Succulent, fresh cold haddock fillets marinated in Jahangir special tandoori spices, then cooked on the grill
Seabass
Succulent, fresh, cold sea bass fillets marinated in Jahangir Special tandoori spices, then cooked in the grill17.9517.95Succulent, fresh, cold sea bass fillets marinated in Jahangir Special tandoori spices, then cooked in the grill
Seafood Specials
All off the bone
House Specialities
Choice of Protein
Kadle
(Karahi) Traditional Afghan dish cooked in a kadie using fresh tomatoes, peppers, green chillies, garlic, ginger, sauce, fresh coriander, and spring onions10.9510.95(Karahi) Traditional Afghan dish cooked in a kadie using fresh tomatoes, peppers, green chillies, garlic, ginger, sauce, fresh coriander, and spring onions
Punjabi Masala
Cooled with tandoori sauce flavoured with Punjabi herbs, spices, and mixed peppers10.9510.95Cooled with tandoori sauce flavoured with Punjabi herbs, spices, and mixed peppers
Kashmiri Masala
Cooked with fresh cream, mixed fruit, and light spices, giving a distinctly rich, creamy sauce10.9510.95Cooked with fresh cream, mixed fruit, and light spices, giving a distinctly rich, creamy sauce
Tikka Masala
Barbecued in a clay oven and cooked in yogurt with a special marinated sauce. This is a medium dish10.9510.95Barbecued in a clay oven and cooked in yogurt with a special marinated sauce. This is a medium dish
Garlic Chilli Tikka
Cooked with fresh garlic and ground green chillies10.9510.95Cooked with fresh garlic and ground green chillies
Shahi Tikka Bhuna
Tikka cooked with spring onions, peppers, fresh coriander, garlic, and ginger10.9510.95Tikka cooked with spring onions, peppers, fresh coriander, garlic, and ginger
Jaipuri
Blended with subtle touches of our fresh Punjabi sauces, cooked with fresh mushrooms, onions, and peppers, and served with vegetable curry sauce10.9510.95Blended with subtle touches of our fresh Punjabi sauces, cooked with fresh mushrooms, onions, and peppers, and served with vegetable curry sauce
Chilli Masala
Delicate flavoured herbs and spices, green chillies, and coriander make this a fabulously tasty dish10.9510.95Delicate flavoured herbs and spices, green chillies, and coriander make this a fabulously tasty dish
Manter Janter
Cooked in a specially prepared sauce with mushrooms, green peppers, and pineapple, flavoured with spice10.9510.95Cooked in a specially prepared sauce with mushrooms, green peppers, and pineapple, flavoured with spice
Nentara
A tasty dish marinated in a special sauce and cooked slowly with fresh herbs and spices (mild & creamy)10.9510.95A tasty dish marinated in a special sauce and cooked slowly with fresh herbs and spices (mild & creamy)
Jalfrezi
A medium-to-hot dish cooked with onion, spring onions, peppers, coriander, garlic, ginger, and fresh yoghurt10.9510.95A medium-to-hot dish cooked with onion, spring onions, peppers, coriander, garlic, ginger, and fresh yoghurt
Sag Mali
Spinach cooked with selected spices10.9510.95Spinach cooked with selected spices
Pathan Gosht
Medium curry bhuna-style sauce with lamb, chickpeas, coriander, green chillies, and tomatoes can be ordered with chicken10.9510.95Medium curry bhuna-style sauce with lamb, chickpeas, coriander, green chillies, and tomatoes can be ordered with chicken
Chef's Signature Dishes
South Indian Garlic Chilli Masala
Cooked in a fresh garlic & chilli sauce with fresh coriander and a touch of crispy red chillies12.9512.95Cooked in a fresh garlic & chilli sauce with fresh coriander and a touch of crispy red chillies
Butter Chicken
Lightly marinated and cooked in charcoal tandoori, then made in a special buttery curry sauce with green herbs12.9512.95Lightly marinated and cooked in charcoal tandoori, then made in a special buttery curry sauce with green herbs
Akhari Chicken Masala
Chunks of chicken cooked with the chef's special tandoori spices, onions, mixed peppers, and sliced ginger, served with a thick sauce with a ginger flavour12.9512.95Chunks of chicken cooked with the chef's special tandoori spices, onions, mixed peppers, and sliced ginger, served with a thick sauce with a ginger flavour
Gosht Kata Masala
Scottish tender lamb cooked with the chef's special tandoori spice, onions, mixed peppers, and sliced ginger. Served in a thick sauce with a ginger flavour12.9512.95Scottish tender lamb cooked with the chef's special tandoori spice, onions, mixed peppers, and sliced ginger. Served in a thick sauce with a ginger flavour
Balti Cuisine
Balti dishes originate from the northernmost part of Pakistan. The Balti style of cooking differs from that of traditional curries in that they are slowly stir-fried in clay pans, producing a drier, hotter homestyle flavour. Choose from chicken tikka, lamb, chicken & lamb. King prawn, prawn, chicken & prawn, vegetable, or fish
Balti
Cooked in our chef's special Balti spices, this dish has a beautiful, delicate flavour and is probably the most popular of all the Balti dishes10.5010.50Cooked in our chef's special Balti spices, this dish has a beautiful, delicate flavour and is probably the most popular of all the Balti dishes
Balti Chilli Masala
Hot and spicy balti dish. The aroma of the fresh chillies is truly mouth-watering10.5010.50Hot and spicy balti dish. The aroma of the fresh chillies is truly mouth-watering
Balti Garam Masala
Cooked with garlic butter, black cumin, and a blend of spices, giving an exquisite medium-to-hot flavour10.5010.50Cooked with garlic butter, black cumin, and a blend of spices, giving an exquisite medium-to-hot flavour
Balti Pasanda
A touch of garlic, ginger, yoghurt, cream, coriander, and fresh green chillies. This is a medium-to-hot curry with whole cashew nuts10.5010.50A touch of garlic, ginger, yoghurt, cream, coriander, and fresh green chillies. This is a medium-to-hot curry with whole cashew nuts
Balti Tikka Masala
A traditional Balti dish. This is Jahangir's version of the U.K.'s most popular curry dish. This is a medium-to-hot curry with onion and mixed peppers10.5010.50A traditional Balti dish. This is Jahangir's version of the U.K.'s most popular curry dish. This is a medium-to-hot curry with onion and mixed peppers
Balti Butter
Cooked in butter with aromatic spices, cream, and almonds10.5010.50Cooked in butter with aromatic spices, cream, and almonds
Korma Specialities
All Jahangir Kurmas incorporate our specially prepared homemade cream sauce, which gives them, from chicken tikka, lamb, chicken & lamb, king prawn, prawn, chicken & prawn, a slightly nutty, extra-creamy texture and a distinctly unique flavour. Choose vegetable or fish
Burma Tikka Korma
A tasty dish made with fresh cream, coconut cream, fried bananas, and ground cashew nuts10.9510.95A tasty dish made with fresh cream, coconut cream, fried bananas, and ground cashew nuts
Original Cuisine
Choose from chicken, lamb, chicken & lamb, king prawn, prawn, vegetable or fish
Korma
A delicate preparation of cream and spices, producing a very mild curry10.9510.95A delicate preparation of cream and spices, producing a very mild curry
Dhansaak
Cooked with curried lentils and well seasoned with spices10.9510.95Cooked with curried lentils and well seasoned with spices
Vegan Special Mains
Vegetable Side Dishes
Sundries
House Thalis
Our Thalis offer delightful little portions of a connoisseur's selection of the four most popular main courses - Bhuna, Korma, tikka massala and punjabi massala, enabling you to discover the intracacies of our cuisine. All accompanied by rice, chapati and chutney. Choose from chicken, lamb, mixed, seafood, chicken & lamb, king prawn, or vegetable
European Cuisine
All our European dishes are served with vegetables and your choice of chips or roast potatoes. All steaks weigh approximately 10 oz uncooked and are cooked on the charcoal grill
Omelettes
Served with chips
Burgers
Meal Deals
Meal for One
2 Poppadoms & Onion/Mango Chutney or One Starter (veg Pakora/chicken Pakora/onion Rings), Any Curry (chicken, Lamb, or Veg), Rice or Chips or Naan16.9516.952 Poppadoms & Onion/Mango Chutney or One Starter (veg Pakora/chicken Pakora/onion Rings), Any Curry (chicken, Lamb, or Veg), Rice or Chips or Naan
Meal for Two
2 Poppadoms & Onion/Mango Chutney
1 Starter (veg Pakora/chicken Pakora/ Onion Rings)
Any 2 Curry (chicken, Lamb or Veg)
2 Rice (pilau or Boiled Rice)
1 Naan30.9530.952 Poppadoms & Onion/Mango Chutney
1 Starter (veg Pakora/chicken Pakora/ Onion Rings)
Any 2 Curry (chicken, Lamb or Veg)
2 Rice (pilau or Boiled Rice)
1 Naan
Meal for Four
6 Poppadoms, Onion & Mango Chutney
2 Starters (veg Pakora/chicken Pakora/onion Rings/garlic Mushrooms/prawn Cocktail/onion Bhaji)
Ny 4 Curries (chicken, Lamb or Veg)
2 Rice (pilau or Boiled Rice)
2 Naans (plain or Garlic)57.9557.956 Poppadoms, Onion & Mango Chutney
2 Starters (veg Pakora/chicken Pakora/onion Rings/garlic Mushrooms/prawn Cocktail/onion Bhaji)
Ny 4 Curries (chicken, Lamb or Veg)
2 Rice (pilau or Boiled Rice)
2 Naans (plain or Garlic)